A new way to do shopping has arrived with the coined term Woolworth’s 3.0, and is bringing new ways to shop for fresh groceries in a modern environment, with modern needs for prepared meals, fresh bread and butchers in store even sushi, plus a Brent and Gary chat about Coles back flip on plastic bag costs.
Who is Associate Professor Dr Gary Mortimer
Dr Gary Mortimer is an active researcher in the areas of food retailing, retail operations and shopping behaviour, particularly consumer behaviour in food retailing and shopping. He has published and presented papers in this area.
Prior to joining QUT, Dr Mortimer spent over 20 years working with some of Australia’s largest general merchandise and food retailers. Dr Mortimer was appointed to the Advisory Board of the Institute of Food Products Marketing, Philadelphia (US) in 2012 and sits on the council of the Australian Marketing Institute. Considered a retail expert, he is a regular commentator across newspapers, current affairs, television and radio.
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