Brent speaks with 2015 world champion barista and owner of ona cafe Sass Sestic, about his philosophy of coffee making …
Magpie Alert, its that time of year – Professor Darryl Jones
We often fear magpie season and Brent speaks to Professor Darryl Jones about why they swoop and make smarter decisions …
Weekly Chat with Mark Latham
Brent and Mark discuss the strawberry contamination crisis, and ask how do we keep music festivals drug free? plus teachers …
Snakes and Summer – Zookeeper Dan from Australian Reptile Park
The warmer weather are making the snake population breed and be more active, so Brent speaks to expert snake zookeeper …
Armour Sheild – 17YO Inventor Macinley Butson
Brent speaks to an inventor of armour shield for breast cancer therapy to help areas not being treated to be …
Love by the water cooler – Melissa Ferrari
Love at work can be complicated Given we spend more time at work than with close friends and family, it …
Food Glorious Food with Iain ‘Huey’ Hewitson
With the advent of takeaway services such as Uber and the like, I am told that chains such as McDonalds, …
Fire Season is coming – we speak to the RFS on what to do
Greg Allan from the Rural Fire Service media explains some practical steps how to prepare for the fire season and …
BBQ Season is near, so we get a butchers tips on your BBQ
Brent chats with local butcher Kevin Farnham from Farnhams butchers about all things meat, what are good cuts, how to …
Meditalk with Dr Ross Walker
Aspirin has me in the news and we start with the recent research results, plus melanoma news, olive oil & …